three ways organic farming & eating local supports the earth

It’s Earth Week!  What’s the best way to celebrate?  Eating local organic food. Here are three ways organic farming and eating local supports the environment: Organic Farming Builds Healthy Soils Soil is the foundation of nutritious and delicious food, but more than that, soil can capture carbon from the atmosphere, and increase resilience in times …

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bunches of orange carrots, held by two hands

What We Eat Matters

I’ve been feeling down since last week’s IPCC climate report came out (here’s a 3 bullet summary from NPR). Okay, “down” isn’t the right word—more like anxious, sad, angry, worried. I wonder sometimes how much our little farm can do to help solve the climate crisis and injustices of the world. But then I think of …

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mixed flower bouquet in a ball jar on a picnic table

Food For Pollinators + People

It’s flower season here at the farm. We don’t actually sell flowers — while they’re included as a free PYO perk for our CSA Members, the role flowers play at Good Heart is one of pollination and beauty.   The mix of cultivated and wild flowers on the farm provide homes and food for pollinators like …

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